Temple Grandin - The Science of Livestock Animal Welfare

August 12, 2013

Host: Indre Viskontas

Point of Inquiry is on a short hiatus right now as we transition to a new podcast team. In the meantime, enjoy these classic episodes from the POI archives, featuring Neil deGrasse Tyson, Bill Nye, Susan Jacoby, and other luminaries in the science and secularism movement.

According to the USDA, Americans produce and consume more beef, veal, and chicken than any other nation in the world. As a result, the status of animal welfare in the meat production industry should be of some concern to all Americans, regardless of dietary habits. One of the world's leading experts in livestock handling practices is Dr. Temple Grandin, professor of animal science at Colorado State University.

In addition to gaining international recognition for her research on animal behavior and designs of feed yards and slaughterhouses, Dr. Grandin is also arguably the most famous high-functioning autistic adult. Her story has inspired countless individuals and families who have been touched by autism spectrum disorders, as well as other conditions that cause sensory hypersensitivity. In 2010, Claire Danes won both Emmy and Golden Globe awards for her portrayal of Temple in the critically-acclaimed HBO biopic Temple Grandin.

This week on Point of Inquiry, we talk to Grandin about science, animal behavior, autism, ethics, and much more.

Temple Grandin teaches courses on livestock behavior and facility design at Colorado State University and consults with the livestock industry on facility design, livestock handling, and animal welfare. She has appeared on television shows such as 20/20, 48 Hours, CNN Larry King Live, PrimeTime Live, the Today Show, and many shows in other countries. She has been featured in People Magazine, the New York Times, Forbes, U.S. News and World Report, Time Magazine, the New York Times book review, and Discover magazine. In 2010, Time Magazine named her one of the 100 most influential people. She has also authored over 400 articles in both scientific journals and livestock periodicals on animal handling, welfare, and facility design. She is the author of Thinking in Pictures, Livestock Handling and Transport, Genetics and the Behavior of Domestic Animals, and Humane Livestock Handling. Her books Animals in Translation and Animals Make Us Human were both on the New York Times best seller list.

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